recipes
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gochujang eggplant pasta with crispy scallions
“[I think] this taste is [the] first time I taste, so I cannot compare [to] other food. This is the best.”— 할머니
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cilantro smoothie
If you have the genetic trait OR26A, stay clear.
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miso hot chocolate
Every night I look towards my mother, giving her a knowing smile. She nods, and then we drink miso hot chocolate.
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earl grey, oat, & yogurt pancakes
After nine recipe tests, she finally said, “Let them eat pancakes.”
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kimchi soft scrambled eggs
spicy, soft scrambled eggs for a spicy, soft, scrambling girl
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kabocha tempura and kale salad
I ate this winter harvest salad 5x in two weeks, and now you can too.
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easy, quick-pickled mushrooms
the new pickle on the block that gets along with everyone (salads, toasts, noodles!)
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miso brown butter X black pepper tofu
the recipe that started it all.
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sourdough golden granola
your transitional summer-to-fall granola